
Gulfood
Established over 25 years, Gulfood has a well-deserved reputation for the Middle East, Africa and South Asia. Gulfood provides a trade and sourcing platform without equal, where international flavours find world-class business.
HiperligaçãoDe forma a estar em contato permanente com os nossos clientes, fornecedores e distribuidores globais e procurar novos negócios em todo o mundo, a AJC International participa regularmente de eventos de produtos alimentícios em todo o mundo. Verifique aqui onde estaremos a seguir:
Established over 25 years, Gulfood has a well-deserved reputation for the Middle East, Africa and South Asia. Gulfood provides a trade and sourcing platform without equal, where international flavours find world-class business.
HiperligaçãoExpo Carnes y Lácteos is the most important event in the meat and dairy industry in LatAm. In each edition, the main suppliers, exhibitors, clients, experts, organisms, institutions and authorities from all over the world meet.
HiperligaçãoWith a line-up of leading global suppliers, industry professionals can anticipate the most extensive showcase of trending Food & Beverage and hospitality products and solutions, cutting-edge technologies for food & drinks manufacturing, and more at the mega event.
HiperligaçãoSeafood Expo GlobaL is the world's largest seafood trade event. More than 26,000 buyers and suppliers, from more than 140 countries, visit the exposition. Attendees come to meet with existing suppliers, source new products and network with other industry professionals. It is the global place where the seafood industry meets.
HiperligaçãoSIAL Shanghai is a one stop B2B Food and Beverage Industry Fest. It takes place in Shanghai New international Expo Center annully in May. Since 2000, SIAL Shanghai has served as a launchpad for food and beverage companies looking to expand abroad, and inspiring food business though sharing valuable insights and trends, connecting exhibitors and buyers, hosting industry-recognized events, and celebrating innovation.
HiperligaçãoAmericas Expo 2023 will be a trade show that aims to strengthen relationships between importers from South America, Central America and the Caribbean with exporters of poultry and egg products from the US. The event will take place on the 17 and 18 of May 2022 in Medellin, Colombia.
HiperligaçãoThe trade show presents stronger global recognition for exhibitors, visitors and buyers. By bringing Anuga brand to Asia, the stage is set to propel the food and beverage community into the future of food and unrivalled market connectivity.
HiperligaçãoAmericas Food and Beverage Show & Conference has a well-deserved reputation for the North, Central and South America markets, providing a trade and sourcing platform for the food and beverage industry, where international companies find world-class business.
HiperligaçãoAnuga is the world's largest and most important food and beverage fair - for new markets and target groups, for all the trends and themes and, above all, for first-rate contacts and business deals.
HiperligaçãoAlimentec is one of the most complete exhibition of the food and beverages industry in South America.At this show you will be able to build up new business connections or enhance your relationship with the existing ones in a booming market environment.It will bring to you professional and decisive visitors with relevant buying power from Colombia and whole Latin America as well as the Caribbean.
HiperligaçãoAs Brazil’s biggest poultry and pork event, SIAVS is increasingly relevant and significant, establishing our agricultural industry’s image and competitiveness. SIAVS brings together thousands of participants, including buyers, technicians, researchers, consultants, leaders and students from Brazil and around the world. We will be located at booth # 01/02.
HiperligaçãoFor over 50 years, SIAL Paris has been welcoming a melting pot of industry players to the French capital to share their savoir-faire and create the recipes of the future. The first edition was held during International Food Week in 1964, and united experts and enthusiasts from 26 countries. Today, the biennial attracts exhibitors and visitors from over 200 countries and is a flagship event in the worldwide food calendar.
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