De forma a estar em contato permanente com os nossos clientes, fornecedores e distribuidores globais e procurar novos negócios em todo o mundo, a AJC International participa regularmente de eventos de produtos alimentícios em todo o mundo. Verifique aqui onde estaremos a seguir:
Anuga is the world's largest and most important food and beverage fair - for new markets and target groups, for all the trends and themes and, above all, for first-rate contacts and business deals.
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The FOOD & KITCHEN AFRICA - International Trade Exhibition is the largest trade event for the food, beverage and agro based industry held annually in Tanzania. The event provides an international single window business platform for exporters to present the latest products for the East African market. The trade fair is an excellent opportunity to explore several countries at one time as the exhibition attracts exhibitors from more than 20 countries and visitors from all over East & Central Africa.
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During the NPFDA Annual Convention and Showcase, AJC Intl. will be holding an open house event at Hyatt Regency Atlanta. Please join us!
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Established over 25 years, Gulfood has a well-deserved reputation for the Middle East, Africa and South Asia. Gulfood provides a trade and sourcing platform without equal, where international flavours find world-class business.
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With a line-up of leading global suppliers, industry professionals can anticipate the most extensive showcase of trending Food & Beverage and hospitality products and solutions, cutting-edge technologies for food & drinks manufacturing, and more at the mega event.
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Alimentec is one of the most complete exhibition of the food and beverages industry in South America.At this show you will be able to build up new business connections or enhance your relationship with the existing ones in a booming market environment.It will bring to you professional and decisive visitors with relevant buying power from Colombia and whole Latin America as well as the Caribbean.
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As Brazil’s biggest poultry and pork event, SIAVS is increasingly relevant and significant, establishing our agricultural industry’s image and competitiveness. SIAVS brings together thousands of participants, including buyers, technicians, researchers, consultants, leaders and students from Brazil and around the world. We will be located at booth # 01/02.
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For over 50 years, SIAL Paris has been welcoming a melting pot of industry players to the French capital to share their savoir-faire and create the recipes of the future. The first edition was held during International Food Week in 1964, and united experts and enthusiasts from 26 countries. Today, the biennial attracts exhibitors and visitors from over 200 countries and is a flagship event in the worldwide food calendar.
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